Description
COMPOSITION
Component | % w/w |
---|---|
Glycine Betaine | 80% |
Free Amino Acids | 10% |
L-Proline | 10% |
pH | 6–10 |
Appearance | Powder |
Color | White |
DESCRIPTION
GliBet AA is a natural product based on Glycine Betaine and Proline that helps prevent and protect crops from abiotic stress (drought, salinity, and unfavorable temperatures), thereby maintaining high harvest yields.
It induces a synergistic response in stressed crops, regulates osmotic potential, protects photosynthesis and the plant’s metabolic pathways, and aids in cellular detoxification.
It reduces physiological disorders such as fruit cracking, thus increasing harvest yield.
APPLICATION METHODS AND TIMING
Recommended to prevent and overcome water, salt, and heat stress. Apply via foliar spray or irrigation to achieve high yields under unfavorable conditions.
STABILITY AND STORAGE
- Stable for 3 years from the date of manufacture.
- Store in a cool, well-ventilated place, away from direct sunlight.
- Do not exceed 50°C.
- Keep out of reach of children. Do not eat, drink, or smoke while using the product.
DOSAGE AND INSTRUCTIONS FOR USE
Crop | Dosage (Kg/Ha) | Remarks |
---|---|---|
Field vegetables, melon, watermelon | 2 | Apply during flowering and fruit formation (every 15 days). |
Citrus | 1 | At the start of flowering and repeat during petal drop and fruit development. |
Stone fruits | 2–3 | During fruit growth. Apply 48h before heavy rain to prevent cracking. |
Olive | 3 | At the beginning of flowering and fruit set. |
Strawberry | 1–2 | During the vegetative cycle. |
Grapevine | 2–3 | During vegetative cycle and fruit development. |
Forage / Lawn | 2–3 | Every 3 weeks to prevent glycine loss. |
Potatoes | 2 | At the beginning of tuber formation. |
COMPATIBILITY
It is recommended to carry out a small-scale compatibility test before mixing with other products.
If in doubt, consult your local distributor for technical advice.